Kaneda in Jiyugaoka

There is no such counter-style bar like this old-fashioned bar in Jiyugaoka, so it is valuable. However, if it is not Jiyugaoka, the price may be quite good or not. For more than a local uncle who wants to drink in comfort.

A famous store in Jiyugaoka. Although it is a izakaya price, it has a good taste of cooking from soup stock. Since it is a popular store, a line is required around 18: 00-19: 30. On the contrary, it may be easy to enter if it is a little late (but closing is early). There are many local regulars, and you want to enjoy the moderation of adults.

It was a luxury tavern. Tuna sashimi 1500 yen, sweet bream helmet grilled 930 yen, etc. There are many items exceeding 2000 yen, and it is a shop that feels like "Small quantities are delicious at a reasonable price". Fugu sashimi and other places of origin are also indicated, and the purchase price and production area change every day. Meat tofu was 630 yen, three oden dishes were 680 yen ... Sake 490 yen (half-finished) bottled beer 690 yen. Only the counter, but when I stopped by, there was almost no single customer, and it was an atmosphere like 2nd case, 3rd case ... with 2 people.When you want to enjoy a higher-grade dish, we will stop by when you are a little entertaining.

A izakaya where you can drink authentic food. Boiled tofu was delicious.

There is no sense that the customer base is not a prisonerJust "Kaneda School"

You can taste the beauty of an adult eater.By all means at the counter!

It’s a very transitional kinda Izakaya, Japanese menu is provided only, you write down your order on a paper and give it to the waitresses. The servers were super nice, tried to explain a lot on menu and even help us to write down our orders for us. The food is very good and very transitional. It’s a great experience to taste the old-fashioned dishes.

The menu of sake bottles is abundant, but it is quickly sold out.

I visited on my way home from work. The restaurant is quite old-fashioned, and there are two counters like Yoshinoya on the first floor, which is a perfect atmosphere to drink comfortably. Because it was four people, it was guided to the table seat of the second floor. Anyway I'm glad Sapporo beer! Does the food change every day? (?) It became a handwritten menu. (And, Tatsu brush) The fish-centered feeling is gentle, and all menus are suitable for sake. Okara recommended by the hostess to simmer the taro was very delicious. Others, I felt it was correct no matter which one to choose. Next time I would like to drink at the counter.

I visited on my way home from work. It is quite old-fashioned, and there are two counters like Yoshinoya on the first floor, and it is a perfect atmosphere to drink comfortably

A very good tavern with an excellent dish

The best meat tofu of all time, even this alone is worth to come.

It's a stability!

Located a 1-minute walk from the Liberty Hill Station, Jintian Izakaya is an old-style izakaya with a strong sense of vintage. There are bar seats and Japanese-style boxes. The taste of the food is also very old-fashioned. Because the order is to be written by myself, so I won’t be able to google the picture before going to the Japanese language.

A traditional izakaya that is not often found on the west side of Tokyo.There are table seats on the 2nd floor, but after all I want to drink at the counter on the 1st floor with one or two people.The full moon steamed taro and the prawns are delicious.Visited December 22, 2010.It has been more than 4 years, but it hasn't changed at all including the people inside.The chicken pot was delicious

Be sure to have a few seasonal dishes and drink sake. Kuchifuku Izakaya.

The atmosphere is good once, but it is too sensitive to sound, so we recommend the 2nd floor for multiple rooms.

The atmosphere of the counter is wonderfulI would like to recommend a pot dish

Kaneda is known as a famous shop in Jiyugaoka.I have visited it dozens of times.Honestly, fish is not more than the price.If you have fish, there are special shops around Jiyugaoka (very reasonable)It may be worth going above all that one of the ordinary izakaya dishes such as meat tofu is delicious (* 'ω `*)

After all, here is delicious. It was good to eat anything. As it is crowded, it is better to make a reservation.

Posted for the first time in a while since I was flapping too much at the shop opening·Pioneering Jiyugaoka! A·It's a public tavern but it's cheap and tasty! A·I felt a sense of stability of a long-established store! A·Because it is rich in menus, it seems to be stayed in one ladder for a while for a while (^ ^)· # Jiyugaoka # Jiyugaoka gourmet # Izakaya # Public bar # Kanada # Jiyugaoka Kaneda # Charche # Japanese sake #jiyugaoka #sake

If you think of an orthodox tavern in Jonan, this is the place to go.No matter what you order, it is safe and reasonably priced.The large counter on the 1st floor is basically for regular customers only.

You're getting up and running around here and there. Sake is only about the same level as convenience stores. It's better to do a little research and say less about cooking. When I came twenty years ago, I think I was serving a good meal.

One dish is delicious.

It ’s history. It can continue for over 80 years. One or two people. Do not make noise.

It feels good to drink and eat a bit and go back home alone.

One by one neatly-made fish, delicious no matter what you eat. Especially sesame tofu is recommended.One person, or, is a shop that I want to drink slowly in small groups

Located in the immediate vicinity of Jiyugaoka Station, this is a pub that left the atmosphere of the Showa era. There is a table seat in 2F although 1F is only a counter seat. Table seats will be filled with reservations. Unlike 1F in 2F, it will not be noticed even if you make a loud voice.Eating cuisine is delicious no matter which one you eat, but regular 's recommendation "boiled pork belly" was the best. There are a lot of dishes that match sake, but sake has only sake brewed chrysanthemums. It is great if there are more types.

Here too!Grilled salmon was delicious!The crepe yam is also delicious!The grilled squid is also good!

It is a long-established pub in Jiyugaoka. The fish was also good for boiling sashimi.

A long-established Japanese izakaya. Sake, relish, inside the shop without complaint. 100 shops to go to once by death (personal impressions)

A traditional izakaya. All the chefs are cooking and the taste is certain. The price will also be reasonable. The method of ordering has changed a little, and a mechanism is handed over to the menu by handing out an eye pencil to the menu and writing what you want to order yourself.

If it is not early, the recommendation will disappear. Recommend meat tofu. I would like a young person to use it, but I can not do it unless I have to make a reservation.

It is a wonderful Izakaya of a long-established store in Jiyugaoka ♡

From the 1st to the 3rd floor, there are private rooms and banquets. The atmosphere was calm and the food was delicious. Be careful as the stairs are steep.

Use several times a year. Sake-no-Mori has a very abundant daily menu, so you won't get bored, but I think it would be great if you could choose a little more.

High class cooking izakaya.One person 5,000 yen is exceeded lightly.The taste of dishes is the best.

Anyway, it's delicious no matter what you eat. All counter seats are on the first floor, which is quite close to the next seat. It's always crowded. If you speak loudly or laugh out, you'll be told, "Please speak quietly," but it's good! (Laughs) There are many people.

Both skewers and fish were delicious. Personally, boiled pork belly was excellent. In the atmosphere to feel free to enter, there were several people one by one.

The. Izakaya. The menu is abundant and the price is good. If you do not drink too much you will be satisfied with a single person 3000 yen.

It's a local trip.

A long-established store in a popular pub with an average age.A shop that is sensitive to sound.Many people drink one or two bottles of Japanese sake or bottled beer while holding a bowl with one or two at the counter on the first floor.Because you can drink calmly, you want to go every time you go to Jiyugaoka.

Delicious, but a little higher

A long-established restaurant where you can enjoy elaborate cooking at a reasonable price.Because of its history, it has its own philosophy and style,For example, don't wear a hat or talk loudly in the store.Since the food is made seriously every day, it can be said that the eating side also wants to enjoy it seriously.It's not a so-called tavern where you can drink and make noise.A shop for advanced users.

The food is cheap and delicious. There are few types of sake, so I always use Kikumasa hot sake. I think it would be better if you stopped smoking.

Good atmosphere. The first floor counter is the best.All are delicious. It is recommended to go early because there are many sold out.Feeling charge setting is high, but because it is this atmosphere in Jiyugaoka, it is good

It is one of the few shops that I have visited many times.It's close to the station, but it may be a little difficult to get at first sight.I usually have it at the counter on the first floor, but it's a place where you can eat very calmly.Alcoholic drinks have a red star, but I am satisfied, but Japanese sake can only be found in the old popular bar.The basic menu, seasonal dishes, and 50-60 dishes are all dishes that anyone can enjoy.There are many flavors such as light ones and firm ones that are suitable for sake. Personally, I like Mangetsu steamed (steamed taro dough with seasoned minced meat and littered with litter).As a cypress, no background music is played and it is quiet and a little expensive.

Sesame tofu of gold sesame, shrimp, shrimp, sake, and sake are all right for you to make a mistake.No matter what you really eat, it is tasty.And the dead is soba, this is excellent.

160921 Delicious.

Old-fashioned izakaya which continues unchanged in Jiyugaoka where the change is intense. Not only is it a long-established store, but its cuisine is tasty. But do not expect from sake. Regardless of "alcohol school" there is a lack of kinds of sake and it is regrettable that there is no tasty sake.